We celebrated Mike's 24th birthday (that's what age he's claiming this year) by dining al fresco in our backyard. The weather was just too beautiful and perfect to pass up! We had one of Mike's favorite meals: fresh baked French Bread, homemade Lasagna, a green salad, and a Chocolate Mousse Crunch cake for dessert. For his birthday the boys and I got him a new biking outfit and helmet and an Ipod gift card. He's been biking to work on Wednsdays every week (all the way out to Cottonwood) and we wanted to show our support. He's a great husband and father and we love the opportunity to celebrate him!
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